FRARIMPEX LEAFDRIP K33

Concentrated liquid potassium fertilizer for use in the reproductive period or other periods critical for potassium supply

STORAGE:
K-33%

PACKAGING: 20 l
COUNTRY OF PRODUCTION: France
MANUFACTURER: Frarimpex

 Increases drought and disease resistance
 Increases the content of dry matter, sugars in fruits and root crops
 prolongs the shelf life of fruits and vegetables
 Increases the weight of 1000 grains in cereals and legumes
 Increases the nature and fullness of the grain

Potassium is extremely important for plants both in the vegetative and generative periods of growth and development. It regulates breathing processes; increases resistance to drought by controlling the intensity of stomatal opening; activates the root system, promoting its better penetration into the soil; improves plant resistance to pathogens. At the stage of reproductive development, Potassium regulates the processes of fruit formation (increases size and weight); activates the synthesis of dry matter in the fruit-bearing parts; promotes the formation of sugars and increases their content in fruits; improves taste characteristics of fruits, color; prolongs the shelf life of fruits and vegetables; increases the level of harvest and improves its quality in general.

Culture Period of application Rate of application
Cereal ears. Pouring of grain 1.0-1.5 l/ha
(0.2-0.3 l/100 l of water)
Corn VVSN 71-75 1.0-1.5 l/ha
(0.3-0.4 l/100 l of water)
Soy Bean formation (VVSN 71-75) 1.5 l/ha
(0.2-0.25 l/100 l of water)
Tomatoes Fruit formation (VVSN 71-79) 2-3 l/ha
Cucumbers yield 2-4 l/ha
Cabbage After the formation of the head 2-3 times (Loose head) 2-4 l/ha
Onion, garlic Bulb formation 2-4 l/ha
Sugar beet, table beet, carrot At the stage of accumulation of dry matter 3 l/ha
Watermelon, melon, pumpkin Fruiting 0.3-0.5 l/100 l of water
Potato Formation of tubers (2-3 times) 1.5-2.0 l/ha
0.3-0.5 l/100 l of water
Fruit seeds (apple, pear) Fruit development
Pouring fruits 0.3-0.5 l/100 l of water
Stone fruit (cherry, sweet cherry) Ripening of berries 0.3-0.5 l/100 l of water
Grapes Binding of bunches 0.3-0.5 l/100 l of water
ripening 0.3-0.5 l/100 l of water
For drip irrigation, it is recommended to use:
- Vegetable crops - 20-25 l/ha
- Fruit - 20-330 l/ha.
It is used mainly in the generative period both on field crops and on vegetable and fruit crops or in other periods critical for potassium nutrition. Application rates are 2-4 l/ha

COMPATIBILITY: Compatible with most pesticides and agrochemicals, but in each specific case conduct a test for miscibility. Lifdrip K33 should not be mixed with preparations containing copper, sulfur and mineral oils and with solutions that have an alkaline reaction.